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Golf MenusGolf Outing Buffet Menu

---- GOLF COURSE 1 (large) Golf Menus ---- GOLF 3 (large)


Continental Breakfast
$7.95 Per person plus 20% service charge and 8.00% tax

Bagels
A freshly baked assortment served with whipped cream cheese and creamery butter.


Fresh Fruit Display

Juicy pieces of fresh honeydew, cantaloupe, pineapple, watermelon, kiwi, and strawberries. A colorful presentation to any table!


Poached Salmon
-
An additional $3.95 per person
Fresh Atlantic salmon poached to perfection, served with a lemon dill sauce.

Danish
A selection of cheese and fruit Danish.


Chilled Juice Bar

Orange, and Cranberry

Assorted Muffins

Freshly baked


Nova Lox -
An additional $3.95 per person  
Sliced Nova Scotia salmon served with lemon, capers, and whipped cream cheese.


Freshly Brewed Coffee and Tea


The Tee Off Buffet Grill Luncheon

Italian Sausage and Pepper Sandwiches
Sweet Italian Sausage and Assorted Peppers served on a Italian sub roll.

Hoffman Hotdogs and Coney’s
Everyone’s favorite Hotdogs and Coney’s grilled to perfection served on a Hoffman roll with condiments served on the side.

Charcoal Grilled Hamburgers and Cheese Burgers
Charcoal gilled Burgers served on Kaiser roll with condiments on the side.

Country Potato Salad
Tender red potatoes tossed with our country style honey mayonnaise - incredible!

Southwestern Pasta salad
Crispy garden vegetables tossed with imported pasta, accented  with tomatoes and onions,  in a creamy blend of salsa, mayonnaise and southwestern seasoning.




 
$9.95 Per person plus 20% service charge and 8.00% tax
$11.95 Per person plus 20% service charge and 8.00% tax includes Draft Beer
Pricing based on a minimum of 40 guests
Buffet designed to be open for 1 hour and is for Lunch Only


Additional Lunch

Caesar Salad
Made the old fashioned way topped with herbed croutons and grated Parmesan cheese
(An additional $1.25 per person for Salad Choice)


Our Cookie Jar

Chocolate fudge brownies, chocolate chunk cookies, oatmeal cookies, and peanut butter
(An additional $1.95 per person)

Fresh Fruit Display
Juicy pieces of fresh honeydew, cantaloupe, pineapple, watermelon, kiwi, and strawberries.
(An additional $2.95 per person)

Traditional Garden Salad

A trio of mixed greens, thick cut Beefsteak tomatoes, English cucumbers,shredded carrots, red cabbage, and crispy croutons, served with raspberry vinaigrette.

 

The Golfers Deli Luncheon Buffet

Deli Meat Tray
To include roast beef, turkey and ham
 assorted cheeses served with condiments

Assorted Breads and Rolls

Fresh baked white, wheat, pumpernickel and Kaiser rolls

New York Pickles
From the lower east side - right out of the barrel

Assorted Dressings and Condiments

To include assorted Cheeses, Tomato, onions, lettuce, mayonnaise, mustard and anything else that may be needed 

Southwestern Pasta Salad

Crispy garden vegetables tossed with imported pasta, accented with tomatoes and onions, in a creamy blend of salsa, mayonnaise and southwestern seasoning
(Please choose one Salad for the group, Pasta or Potato)

Country Potato Salad
Tender red potatoes tossed with our country style honey mayonnaise - incredible!

Cajun Chicken and Broccoli with Bow Tie Pasta

Tender strips of chicken breast, seasoned with Cajun spices, served atop imported bow tie pasta with broccoli in a light Parmesan cream sauce
(An additional $3.95 per person)

Our Cookie Jar
Chocolate fudge brownies, chocolate chunk cookies, oatmeal cookies, and peanut butter
(An additional $1.95 per person)

Fresh Fruit Display
Juicy pieces of fresh honeydew, cantaloupe, pineapple, watermelon, kiwi, and strawberries.
A colorful presentation to any table!
(An additional $2.95 per person)



 $11.95 Per person plus 20% service charge and 8.00% tax
$13.95 Per person plus 20% service charge and 8.00% tax includes Draft Beer
Pricing based on a minimum of 40 guests
Buffet designed to be open for 1 hour




Golf Outing Steak Bake Menu

Dinner
Freshly Baked Dinner Rolls, served with sundried tomato, basil and garlic herb butter

Stationary

Garden Vegetables and Dips
A selection of farm fresh vegetables arranged amongst dipping sauces

Swedish Meatballs

Served in a rich brown sauce accented with sour cream

Caesar Salad

Made the old fashioned way, topped with herbed croutons and grated Parmesan cheese
 
Our Cookie Jar
Chocolate fudge brownies, chocolate chip, oatmeal raisin, and peanut butter cookies

Corn on the Cob

Steamed until tender then dipped into butter

Salt Potatoes

A Syracuse classic, served with drawn butter

12 oz. New York Strip Steak

Grilled to your liking, topped with frizzled onions


Freshly Brewed Coffee and Tea



$22.95 Per Person Plus 20% service charge and 8.00% tax
Menu Price based on a minimum 40 Guests


Dinner


Corn on the Cob
Steamed until tender then dipped into butter.

Freshly Baked Dinner Rolls
Served with sundried tomato, basil and garlic
herb butter.


Salt Potatoes
A Syracuse classic, served with drawn butter.

Freshly Brewed Coffe and Tea

12 oz. New York Strip Steak
Grilled to your liking, topped with frizzled onions.

Our Cookie Jar

Chocolate fudge brownies, chocolate chip, oatmeal raisin and peanut butter cookies.

Caesar Salad
Made the old fashioned way. Topped with herbed croutons and grated Parmesan cheese.


$22.95 Per Person Plus 20% Service charge and 8.00% Tax
Menu Price based on a minimum of 40 Guests.








5900 N. Burdick St., East Syracuse, NY 13057     TEL: 315-656-5298      FAX: 315-656-5232
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